Project Bun is one of Birmingham’s most exciting up and coming quick service restaurants. Combining fresh and indulgent halal menu items including; smash burgers, chicken burgers, loaded fries, patty melts, nachos, mocktails and much more. Fun, vibrant and modern,

Project Bun aims to be the perfect destination to enjoy a meal in a welcoming atmosphere.

The business was founded in 2021 with their restaurant opening on Ladypool Road in Birmingham. In September 2024, Project Bun opened its first franchisee owned location in Walsall. It quickly gained popularity through a combination of great food, excellent customer service and a modern atmosphere. The success of Project Bun so far has led them to aim for expansion through franchising.

The Project Bun vision is to inspire food lovers with fast and fresh culinary creations. Their mission is to craft exceptional dishes and provide customers with an unparalleled experience.

Offering Individual & Area Developer Agreements

Project Bun’s Unique Selling Points:

Proven Success: Our Birmingham location has quickly become a favourite with rave reviews and a loyal customer base.

Premium Quality: From locally sourced ingredients to our signature buns and innovative flavours, we stand out from the competition.

Support & Training: We’re committed to your success! Our experienced team provides comprehensive training and ongoing support to ensure your franchise runs smoothly.

Flexible & Scalable: With our efficient business model, franchisees benefit from high returns and scalability, whether you’re opening a single location or multiple outlets.

A Brand People Love: Project Bun is more than a restaurant—it’s an experience. Our brand resonates with a diverse customer base who crave quality and creativity in every bite.

FRANCHISE FEE – £10,000 + VAT (includes all training, site approvals and ongoing support)

CAPEX – From £60,000

Royalty – 5%

Marketing – 2%

Average Weekly Sales – £20,000+

Average weekly EBITDA of 23%

Expected ROI 12-18 months.